Pub Menu
Fresh Board
Lunch Menu
Brunch
Late Night
Taco Tuesday

APPETIZERS

CALAMARI FRITTI $10.95

ALICE WATER’S ROASTED BEET SALAD $7.95

FRIED MIATAKI MUSHROOMS $7.95

ALL BOARD DINNERS COME WITH

SOUP OR SALAD

FRESH FISH

ATLANTIC SALMON $22.95

Wood-Grilled or Baked in Cream, Dill, and Chive Sauce

WHITEFISH $22.95

FROM LAKE SUPERIOR

WALLEYE PIKE $22.95

ENCRUSTED SCALLOPS $22.95

GARLIC OR ALMOND

RAINBOW TROUT $22.95

GRILLED SHRIMP DINNER $22.95

ALL OF OUR FISH IS

FRESH AND SUSTAINABLE

VEGETARIAN

EGGPLANT PARMESAN $15.95

FALAFEL PLATTER $15.95

VEGAN CASSOULET $15.95

BROCCOLI PASTA $14.95

MIATAKI PAEMESAN PASTA $14.95

MEAT SPECIALS

STUFFED AMISH CHICKEN BREAST $19.95

FILET MIGNON $20.95

CHICKEN STIR FRY $15.95

BAVETTE STIR FRY $16.95

ALL BOARD ENTREES COME WITH SOUP OR SALAD