Appetizers:
Calamari - $10.95
Caprese Salad - $10.95
Ceviche - $5.95
Shrimp DeJonge - $14.95
Peel and Eat Shrimp - $4.00

Entrees:
Garlic or Almond Scallops - $17.95
Lake Superior Whitefish - $14.95
Atlantic Salmon - $12.95
Woodgrilled Lamb Chops - $16.95
Filet Mignon Sauvignon - $17.95
Pork Tenderloin - $15.95
Linguini w. Fresh Salmon - $13.95
2.5lb Bone-In Rib Steak - $34.95
New York Strip Steak - $17.95
Chicken Stuffed w. Prosciutto and Chevre - $14.95

* Substitute any pasta dish or pasta side with whole wheat linguini for $1.00

519 East State Street Rockford, IL 964-0480